Suntory Unveils Yamazaki & Hakushu 2026 Whiskies: A Nature-Inspired Twist
NewsTuesday, 24 March 2026 at 07:41
Suntory is following up on a tradition that has rapidly become an annual event among the Japanese whisky enthusiasts.
The company has released the 2026 versions of its Story of the Distillery releases with new expressions of both Yamazaki and Hakushu. The series was commissioned following the 100th anniversary of Suntory in 2023 and is about the identity and environment of the two most renowned distilleries of the company.
The theme of this year is inclined towards nature and it demonstrates how every place influences the nature of the whisky.
Yamazaki 2026 Story of the Distillery
The Yamazaki release lays a lot of emphasis on the natural environment.
It is presented in an Echizen washi paper presentation box, and the artwork is based on Minase Falls, a popular location close to the distillery. Suntory also has a booklet which tells more about the history and location of Yamazaki.
The bottled whisky is 43% ABV and costs 17,600 Yen and will be released on 26 May 2026. The distribution will be done via a ballot between March 16 and April 16.
What is the taste of the Yamazaki 2026 whisky?
The Yamazaki 2026 whisky has a multi-layered palate for whisky lovers. Here are the tasting notes:
- Nose: Dry sweet persimmon and a hint of clove.
- Palate: Full and multi-layered, rich with red bean and orange marmalade.
- Finish: Long and convoluted, light smoke and light spice.
Hakushu Story of the Distillery 2026
Hakushu takes a somewhat other turn, leaning towards its forest background.
The package once again is made of Echizen washi paper but this time it is decorated with birds which live on the grounds of the distillery. The whiskey itself is constructed out of smoky Hakushu malt, which is aged in Bourbon barrels and then mixed.
Similar to Yamazaki, it is bottled at 43% ABV, costs 17,600 Yen, and has the same release date and ballot system (May 26).
What does The Hakushu 2026 whisky taste like?
- Nose: Pineapple, vanilla cream and roasted green tea.
- Palate: Light and soft, sweet and slightly bitter.
- Finish: The lingering bittersweet smoke.
A place and identity series
The Suntory Story of the Distillery series has become a manner in which Suntory has emphasized what makes each of the distilleries special.
These releases are not just about age or rarity, but rather attempt to demonstrate how the environment, water, and surroundings affect the end product, which is the whisky. It is a less aggressive strategy, yet one that would best suit Suntory.
Having this third edition, the series now seems to be an established one, and probably to continue its place in the annual Suntory lineup in the future.
FAQ
- What is the reputation of Suntory in whisky?
Suntory has a reputation of producing some of the most renowned Japanese whiskies such as Yamazaki and Hakushu. - What is the style of Yamazaki whisky?
Yamazaki is characterized by full-bodied and complex flavours, which have the influence of fruits, spice, and slight oak. - What is Hakushu whisky style?
Hakushu is generally light, fresh, and smoky and generally mirrors its forest environment.
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LATEST COMMENTS
- There is no distillery equipment there and also no licences to produce or sell alcohol.TRC19-12-2025
- Hi Yvonne, Thank you for your response and for sharing the video. Unfortunately, the evidence you referred to consists only of two people talking about the whisky, without any explanation or identification. We have not spoken to the individuals in the video ourselves, nor can we verify who they are. We describe it as a Chinese whisky because it is released by a Chinese distillery. As you mentioned, the distillery has chosen to label the product as “pure malt” instead of “Chinese whisky.” Based on that, we do not believe they are doing anything illegal.M0nkey16-11-2025
- So - you have the proof......where's your write up?Yvonne16-11-2025
- You are absolutely right. Luckily that doesn't matter for the taste of the whisky. Have you tried it yet?M0nkey05-11-2025
- Guess what? Finland is not part of Scandinavia.Gray105-11-2025
- Throw in the towel? You mean restructure to compete and win in a challenging industry environment.WestwardFounder21-10-2025
- There is nothing legally to prevent the English whisky GI from coming into force, it complies with all the relevant laws and the single malt definition follows the precedent of Welsh whisky and US whiskyChefBear15-10-2025
- Three emails sent (two with videos, linked to a Google Drive Share). 1. The original video. 2. The video with subtitles as it was shared on YouTube 3. Screen grab of the YouTube channel where the video was blocked due to Pernod Ricard lobbying. The story was covered on Drinks Intel at the time - link here - https://drinks-intel.com/subscriber-news/pernod-ricards-the-chuan-pure-malt-whisky-not-sourced-solely-from-china-global-drinks-intel-exclusive/Yvonne10-10-2025
- Hi Yvonne, Thank you for your interesting comment. Could you share your copy with us, so we can adjust our item accordingly? Mail us at [email protected]. Thank you in advance.M0nkey09-10-2025
- Let's keep this factually correct. Pernod Ricard DID NOT release a Chinese whisky. Their first output from The Chuan (the name of the distillery in Sichuan, China) wasn't fit for bottling. What they actually bottled was imported Scotch whisky. This is why the product is called "PURE MALT" and not "Chinese Whisky" - because Pure Malt is not a regulated term - this is not a secret. This was exposed about a week after they released it. There were even videos about their own staff on site admitting it was made from imported whisky - which Pernod Ricard got the lawyers onto to get the video pulled. I've got a copy if you want it.Yvonne09-10-2025
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